Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 163.2
Total Fat 6.3 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 92.5 mg
Sodium 306.0 mg
Potassium 42.5 mg
Total Carbohydrate 20.9 g
Dietary Fiber 3.6 g
Sugars 4.5 g
Protein 6.7 g
Vitamin A 4.3 %
Vitamin B-12 8.2 %
Vitamin B-6 2.0 %
Vitamin C 8.3 %
Vitamin D 5.0 %
Vitamin E 0.0 %
Calcium 19.4 %
Copper 0.1 %
Folate 3.5 %
Iron 4.4 %
Magnesium 1.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.7 %
Phosphorus 12.1 %
Riboflavin 7.1 %
Selenium 0.7 %
Thiamin 0.5 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pancakes

View the full Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pancakes

69 calories of Whole Wheat Flour, (0.17 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

20 calories of Stoney Farm Vanilla Yogurt, (0.08 cup)

20 calories of Coconut Oil, (0.17 tbsp)

12 calories of Best Choice Mixed Berries, (0.17 cup)

4 calories of So Delicious Unsweetened Coconut Milk, (0.08 cup)

3 calories of Vanilla Extract, (0.08 tbsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.17 dash)


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