Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 208.7
Total Fat 5.8 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 61.1 mg
Potassium 322.4 mg
Total Carbohydrate 41.0 g
Dietary Fiber 3.4 g
Sugars 20.5 g
Protein 3.7 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 79.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 5.7 %
Copper 6.7 %
Folate 15.9 %
Iron 9.8 %
Magnesium 6.9 %
Manganese 45.2 %
Niacin 8.6 %
Pantothenic Acid 4.6 %
Phosphorus 7.3 %
Riboflavin 10.7 %
Selenium 15.4 %
Thiamin 16.4 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strawberry Rhubarb Crisp

View the full Strawberry Rhubarb Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strawberry Rhubarb Crisp

77 calories of Flour, white, (0.17 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

44 calories of Earth Balance Natural Buttery Spread, (0.44 tbsp)

24 calories of Strawberries, fresh, (0.22 pint as purchased, yields)

12 calories of Wheat germ, crude, (0.03 cup)

7 calories of Rhubarb, (0.28 cup, diced)


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