Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 362.8
Total Fat 17.8 g
Saturated Fat 8.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 25.0 mg
Sodium 1,458.2 mg
Potassium 528.3 mg
Total Carbohydrate 32.6 g
Dietary Fiber 10.0 g
Sugars 5.6 g
Protein 18.5 g
Vitamin A 132.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.3 %
Vitamin C 27.8 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 17.2 %
Copper 17.3 %
Folate 30.9 %
Iron 22.5 %
Magnesium 15.7 %
Manganese 38.4 %
Niacin 5.0 %
Pantothenic Acid 4.0 %
Phosphorus 18.5 %
Riboflavin 6.8 %
Selenium 11.2 %
Thiamin 12.2 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turnip Green Soup

View the full Turnip Green Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turnip Green Soup

190 calories of Hillshire Farm Polska Kielbasa, (2 oz)

104 calories of Beans, great northern, (0.50 cup)

30 calories of Imagine Organic Vegetable Broth, (1 cup)

17 calories of Turnip greens, frozen, cooked, boiled, drained, without salt, (0.25 package (10 oz) yields)

8 calories of Mushrooms, canned, (0.13 cup)

8 calories of Knorr Vegetable Recipe Mix (soup broth), (0.50 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Carrots, raw, (0.06 cup, chopped)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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