Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 83.6
Total Fat 2.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 8.5 mg
Sodium 190.7 mg
Potassium 44.5 mg
Total Carbohydrate 10.6 g
Dietary Fiber 0.1 g
Sugars 0.0 g
Protein 3.7 g
Vitamin A 0.5 %
Vitamin B-12 4.4 %
Vitamin B-6 1.8 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.2 %
Copper 0.7 %
Folate 0.6 %
Iron 4.1 %
Magnesium 0.7 %
Manganese 0.6 %
Niacin 2.7 %
Pantothenic Acid 0.6 %
Phosphorus 1.8 %
Riboflavin 1.6 %
Selenium 2.6 %
Thiamin 0.7 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lebanese meat pies aka

View the full Lebanese meat pies aka Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lebanese meat pies aka

51 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (0.33 serving)

30 calories of Ground beef, lean, (0.40 oz)

1 calories of Onions, raw, (0.03 medium (2-1/2" dia))

1 calories of Red Ripe Tomatoes, (0.03 medium whole (2-3/5" dia))


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