Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 113.2
Total Fat 4.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 9.3 mg
Sodium 2.8 mg
Potassium 177.5 mg
Total Carbohydrate 18.8 g
Dietary Fiber 2.2 g
Sugars 9.9 g
Protein 1.4 g
Vitamin A 3.4 %
Vitamin B-12 0.1 %
Vitamin B-6 2.2 %
Vitamin C 60.7 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 3.2 %
Copper 2.2 %
Folate 5.1 %
Iron 3.4 %
Magnesium 2.6 %
Manganese 12.7 %
Niacin 2.3 %
Pantothenic Acid 2.5 %
Phosphorus 2.1 %
Riboflavin 4.2 %
Selenium 3.2 %
Thiamin 3.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strawberry Rhubarb Crisp

View the full Strawberry Rhubarb Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strawberry Rhubarb Crisp

31 calories of Butter, unsalted, (0.30 tbsp)

23 calories of Granulated Sugar, (0.03 cup)

18 calories of Strawberries, fresh, (0.40 cup, halves)

14 calories of Flour, white, (0.03 cup)

9 calories of Quaker Oats 100% Natural Whole Grain oatmeal, (0.03 cup)

8 calories of Cornstarch, (2 grams)

5 calories of Rhubarb, (0.20 cup, diced)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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