Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 187.9
Total Fat 1.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.9 g
Cholesterol 19.8 mg
Sodium 275.8 mg
Potassium 68.8 mg
Total Carbohydrate 33.6 g
Dietary Fiber 1.1 g
Sugars 1.6 g
Protein 7.8 g
Vitamin A 20.4 %
Vitamin B-12 1.4 %
Vitamin B-6 1.5 %
Vitamin C 6.4 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.9 %
Copper 2.4 %
Folate 7.4 %
Iron 3.4 %
Magnesium 2.6 %
Manganese 5.6 %
Niacin 2.3 %
Pantothenic Acid 1.3 %
Phosphorus 3.9 %
Riboflavin 4.6 %
Selenium 0.5 %
Thiamin 6.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Pepper Crab Pasta

View the full Lemon Pepper Crab Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Pepper Crab Pasta

133 calories of Pasta, cooked, (1.33 oz)

24 calories of Louis Kemp, Crab Delights-imitation crab, (0.17 cup)

14 calories of Sour Cream, reduced fat, (0.67 tbsp)

11 calories of Hellman's Canola Cholesterol Free Mayonnaise, (0.25 tbsp)

2 calories of Baby Carrots, raw, (0.42 large)

2 calories of Green Onions, (0.04 cup)

1 calories of Lemon Juice, (0.02 cup)

1 calories of Celery, raw, (0.17 stalk, medium (7-1/2" - 8" long))

0 calories of Pepper, black, (0.08 tsp)

0 calories of Dill weed, dried, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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