Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 119.9
Total Fat 3.0 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 10.1 mg
Sodium 644.7 mg
Potassium 582.2 mg
Total Carbohydrate 19.2 g
Dietary Fiber 4.2 g
Sugars 3.1 g
Protein 6.1 g
Vitamin A 22.4 %
Vitamin B-12 0.0 %
Vitamin B-6 21.3 %
Vitamin C 100.4 %
Vitamin D 6.3 %
Vitamin E 0.7 %
Calcium 11.4 %
Copper 5.9 %
Folate 18.1 %
Iron 5.9 %
Magnesium 8.1 %
Manganese 16.2 %
Niacin 6.6 %
Pantothenic Acid 8.9 %
Phosphorus 9.2 %
Riboflavin 6.1 %
Selenium 1.6 %
Thiamin 7.6 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Curry Soup

View the full Cauliflower Curry Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Curry Soup

33 calories of Potato, raw, (0.13 large (3" to 4-1/4" dia.))

30 calories of Buttermilk 2%, (0.25 cup)

27 calories of Cauliflower, raw, (0.13 head, large (6-7" dia))

13 calories of Butter, unsalted, (0.13 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Soy Sauce, (0.03 cup)

3 calories of Carrots, raw, (0.13 medium)

2 calories of Garlic, (0.50 clove)

1 calories of Condiments, Bouillon Cubes, Vegetable, (0.13 serving)


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