Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 292.9
Total Fat 2.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 67.2 mg
Sodium 197.1 mg
Potassium 1,139.4 mg
Total Carbohydrate 33.0 g
Dietary Fiber 4.5 g
Sugars 2.8 g
Protein 29.4 g
Vitamin A 61.8 %
Vitamin B-12 25.9 %
Vitamin B-6 59.1 %
Vitamin C 58.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.7 %
Copper 19.6 %
Folate 10.0 %
Iron 27.4 %
Magnesium 17.1 %
Manganese 16.5 %
Niacin 56.0 %
Pantothenic Acid 13.1 %
Phosphorus 34.2 %
Riboflavin 29.9 %
Selenium 16.9 %
Thiamin 26.2 %
Zinc 24.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Venison Pot Roast Dinner

View the full Venison Pot Roast Dinner Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Venison Pot Roast Dinner

128 calories of Venison, (1 serving ( 3 oz ))

118 calories of Potato, raw, (0.80 medium (2-1/4" to 3-1/4" dia.))

20 calories of whole onion, raw (1 onion), (0.20 serving)

10 calories of Carrots, raw, (0.20 cup, chopped)

2 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.10 serving)

2 calories of balsamic vinegar, (0.15 tablespoon)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Thyme, fresh, (0.10 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.18 cup (8 fl oz))


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