Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 52.2
Total Fat 1.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 32.0 mg
Sodium 160.9 mg
Potassium 44.0 mg
Total Carbohydrate 8.3 g
Dietary Fiber 0.2 g
Sugars 1.4 g
Protein 2.4 g
Vitamin A 1.6 %
Vitamin B-12 2.2 %
Vitamin B-6 1.1 %
Vitamin C 0.2 %
Vitamin D 3.1 %
Vitamin E 0.1 %
Calcium 4.5 %
Copper 0.7 %
Folate 4.9 %
Iron 3.0 %
Magnesium 0.9 %
Manganese 2.8 %
Niacin 2.4 %
Pantothenic Acid 0.8 %
Phosphorus 4.8 %
Riboflavin 5.2 %
Selenium 4.3 %
Thiamin 4.5 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in joy of cooking french crepes

View the full joy of cooking french crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of joy of cooking french crepes

27 calories of Flour, white, (0.06 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Powdered Sugar, (0.17 tbsp, unsifted)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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