Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 195.7
Total Fat 4.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.2 g
Cholesterol 83.2 mg
Sodium 563.6 mg
Potassium 381.0 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.1 g
Sugars 0.2 g
Protein 33.9 g
Vitamin A 8.1 %
Vitamin B-12 26.5 %
Vitamin B-6 21.8 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 2.5 %
Copper 2.8 %
Folate 3.4 %
Iron 4.3 %
Magnesium 16.2 %
Manganese 1.9 %
Niacin 19.1 %
Pantothenic Acid 2.7 %
Phosphorus 21.1 %
Riboflavin 7.2 %
Selenium 81.3 %
Thiamin 9.2 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish-Cod, Baked (from Betty Crocker)

View the full Fish-Cod, Baked (from Betty Crocker) Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish-Cod, Baked (from Betty Crocker)

159 calories of Cod (fish), (5.33 oz)

23 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.67 serving)

2 calories of Onion powder, (0.33 tsp)

1 calories of Lemon juice, (0.33 tbsp)

0 calories of Pepper, black, (0.33 dash)

0 calories of Salt, (0.17 tsp)


Nutrition & Calorie Comments  

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