Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 63.5 | Total Fat | 1.5 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0.0 mg |
Sodium | 1,115.6 mg |
Potassium | 363.8 mg |
Total Carbohydrate | 10.0 g |
Dietary Fiber | 2.2 g |
Sugars | 4.7 g |
Protein | 3.9 g |
Vitamin A | 61.6 % | Vitamin B-12 | 0.4 % |
---|---|
Vitamin B-6 | 5.3 % |
Vitamin C | 32.9 % |
Vitamin D | 10.8 % |
Vitamin E | 1.4 % |
Calcium | 14.9 % |
Copper | 10.3 % |
Folate | 6.9 % |
Iron | 5.3 % |
Magnesium | 3.5 % |
Manganese | 6.5 % |
Niacin | 11.7 % |
Pantothenic Acid | 8.9 % |
Phosphorus | 6.2 % |
Riboflavin | 15.3 % |
Selenium | 7.5 % |
Thiamin | 4.4 % |
Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mushroom & Bok Choy Soup
View the full Mushroom & Bok Choy Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mushroom & Bok Choy Soup
15 calories of Vegetable Broth, (1 cup)
13 calories of Snow Peas, fresh, (0.50 cup)
12 calories of Mushrooms, fresh, (56.75 grams)
10 calories of Sesame Oil, (0.25 1tsp)
7 calories of Onions, raw, (0.13 large)
3 calories of Bok Choy, raw-shreaded, (0.25 cup)
2 calories of Spinach, fresh, (0.25 cup)
1 calories of Soy Sauce, (0.50 tsp)
Calories per serving of Mushroom & Bok Choy Soup
15 calories of Vegetable Broth, (1 cup)
13 calories of Snow Peas, fresh, (0.50 cup)
12 calories of Mushrooms, fresh, (56.75 grams)
10 calories of Sesame Oil, (0.25 1tsp)
7 calories of Onions, raw, (0.13 large)
3 calories of Bok Choy, raw-shreaded, (0.25 cup)
2 calories of Spinach, fresh, (0.25 cup)
1 calories of Soy Sauce, (0.50 tsp)
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