Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 467.7
Total Fat 17.4 g
Saturated Fat 7.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.2 g
Cholesterol 29.8 mg
Sodium 756.5 mg
Potassium 1,650.0 mg
Total Carbohydrate 43.3 g
Dietary Fiber 12.4 g
Sugars 0.1 g
Protein 47.5 g
Vitamin A 51.5 %
Vitamin B-12 3.9 %
Vitamin B-6 31.1 %
Vitamin C 87.0 %
Vitamin D 0.9 %
Vitamin E 22.9 %
Calcium 29.7 %
Copper 30.6 %
Folate 68.5 %
Iron 20.2 %
Magnesium 23.0 %
Manganese 50.9 %
Niacin 17.9 %
Pantothenic Acid 11.9 %
Phosphorus 39.2 %
Riboflavin 28.2 %
Selenium 14.4 %
Thiamin 31.3 %
Zinc 16.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus Omelet with Cheese

View the full Asparagus Omelet with Cheese Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus Omelet with Cheese

114 calories of Cheddar Cheese, (1 oz)

102 calories of Egg white, large, (6 serving)

61 calories of Onions, raw, (1 cup, chopped)

54 calories of Beans, red kidney, (0.25 cup)

52 calories of Olive Oil, (1.30 1tsp)

47 calories of Red Ripe Tomatoes, (1.25 cup, chopped or sliced)

31 calories of Asparagus, fresh, (1 cup)

4 calories of Garlic, (1 tsp)

1 calories of Balsamic Vinegar, (0.16 tbsp)

1 calories of Chili powder, (0.12 tsp)


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