Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 287.2
Total Fat 7.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 874.0 mg
Potassium 67.1 mg
Total Carbohydrate 47.7 g
Dietary Fiber 1.7 g
Sugars 0.2 g
Protein 6.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 1.1 %
Copper 4.7 %
Folate 28.6 %
Iron 16.3 %
Magnesium 3.5 %
Manganese 21.4 %
Niacin 18.5 %
Pantothenic Acid 2.7 %
Phosphorus 6.8 %
Riboflavin 18.2 %
Selenium 30.3 %
Thiamin 32.7 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Bread, olive oil

View the full White Bread, olive oil Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Bread, olive oil

228 calories of Flour, white, (0.50 cup)

57 calories of Olive Oil, (0.03 cup)

0 calories of Yeast, Red Str Active Dry Yeast, (0.28 tsp)

0 calories of Salt, (0.13 tbsp)

0 calories of Water, tap, (0.16 cup (8 fl oz))


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