Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 80.1
Total Fat 0.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 310.9 mg
Potassium 63.9 mg
Total Carbohydrate 15.8 g
Dietary Fiber 1.5 g
Sugars 0.0 g
Protein 1.9 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.8 %
Copper 3.0 %
Folate 1.2 %
Iron 3.7 %
Magnesium 7.7 %
Manganese 37.4 %
Niacin 4.6 %
Pantothenic Acid 2.5 %
Phosphorus 5.2 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 4.6 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat: Brown rice in chicken broth

View the full Low fat: Brown rice in chicken broth Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat: Brown rice in chicken broth

72 calories of Brown Rice, medium grain, (0.33 cup)

5 calories of College Inn Chicken Broth - 99% Fat Free, (0.33 cup)

2 calories of Oregano, ground, (0.17 tbsp)

0 calories of Water, tap, (0.17 fl oz)


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