Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 99.1
Total Fat 2.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 5.1 mg
Sodium 109.7 mg
Potassium 193.2 mg
Total Carbohydrate 15.4 g
Dietary Fiber 4.1 g
Sugars 4.7 g
Protein 5.0 g
Vitamin A 36.1 %
Vitamin B-12 0.1 %
Vitamin B-6 10.0 %
Vitamin C 31.5 %
Vitamin D 0.3 %
Vitamin E 1.1 %
Calcium 3.2 %
Copper 6.9 %
Folate 12.3 %
Iron 8.0 %
Magnesium 6.5 %
Manganese 20.2 %
Niacin 7.8 %
Pantothenic Acid 1.8 %
Phosphorus 8.3 %
Riboflavin 5.7 %
Selenium 3.3 %
Thiamin 15.8 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Pea Soup

View the full Green Pea Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Pea Soup

64 calories of Peas, frozen, (0.58 cup)

17 calories of Butter, salted, (0.17 tbsp)

7 calories of Garlic, (1.67 cloves)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Ginger Root, (1.50 tsp)

1 calories of Serrano Peppers, (0.33 pepper)


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