Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 28.3
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 326.4 mg
Potassium 142.2 mg
Total Carbohydrate 5.4 g
Dietary Fiber 1.2 g
Sugars 0.9 g
Protein 0.8 g
Vitamin A 7.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 1.4 %
Copper 2.8 %
Folate 3.8 %
Iron 2.8 %
Magnesium 3.6 %
Manganese 6.5 %
Niacin 1.6 %
Pantothenic Acid 1.2 %
Phosphorus 2.5 %
Riboflavin 1.3 %
Selenium 0.3 %
Thiamin 2.1 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tizza Soup - Diet Soup

View the full Tizza Soup - Diet Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tizza Soup - Diet Soup

8 calories of Potato, raw, (0.08 cup diced)

5 calories of Olive Oil, (0.04 tbsp)

4 calories of Leeks, (0.08 leek)

2 calories of Zucchini, (0.08 cup, sliced)

2 calories of Red Ripe Tomatoes, (0.08 tomato)

2 calories of Artichoke Heart (1), (0.08 serving)

1 calories of Turnips, (0.04 medium)

1 calories of Pepper, black, (0.04 tbsp)

0 calories of (OXO) Vegetable Stock Cube, (0.04 serving)

0 calories of Celery, raw, (0.02 stalk, medium (7-1/2" - 8" long))

0 calories of Salt, (0.04 tbsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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