Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 81.2
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 1.3 mg
Sodium 984.8 mg
Potassium 469.7 mg
Total Carbohydrate 11.6 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 6.6 g
Vitamin A 114.9 %
Vitamin B-12 4.2 %
Vitamin B-6 8.5 %
Vitamin C 23.4 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 6.0 %
Copper 9.7 %
Folate 5.4 %
Iron 7.7 %
Magnesium 7.4 %
Manganese 38.0 %
Niacin 18.2 %
Pantothenic Acid 3.6 %
Phosphorus 10.4 %
Riboflavin 4.6 %
Selenium 5.4 %
Thiamin 5.0 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Butternut Squash Soup

View the full Roasted Butternut Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Butternut Squash Soup

33 calories of Butternut Squash, (0.40 cup, cubes)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

4 calories of Garlic, (1 cloves)

2 calories of Cloves, ground, (0.10 tbsp)

2 calories of Cinnamon, ground, (0.10 tbsp)

1 calories of Nutmeg, ground, (0.10 tsp)


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