Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 205.0
Total Fat 9.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 4.2 g
Cholesterol 20.6 mg
Sodium 212.9 mg
Potassium 47.6 mg
Total Carbohydrate 27.6 g
Dietary Fiber 1.7 g
Sugars 14.2 g
Protein 2.9 g
Vitamin A 0.9 %
Vitamin B-12 0.9 %
Vitamin B-6 1.6 %
Vitamin C 2.5 %
Vitamin D 1.1 %
Vitamin E 6.4 %
Calcium 1.3 %
Copper 1.6 %
Folate 7.1 %
Iron 5.5 %
Magnesium 1.4 %
Manganese 11.8 %
Niacin 4.4 %
Pantothenic Acid 0.8 %
Phosphorus 2.9 %
Riboflavin 5.8 %
Selenium 6.9 %
Thiamin 7.6 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Cake

View the full Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Cake

58 calories of Canola Oil, (0.03 cup)

50 calories of Flour, white, (0.11 cup)

46 calories of Granulated Sugar, (0.06 cup)

32 calories of Chopped Walnut, (0.04 cup)

14 calories of apple, fresh fruit (1 cup chopped), (0.22 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

4 calories of Motts unsweetened Applesauce, (0.44 oz)

1 calories of Cinnamon, ground, (0.22 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

1 calories of Ginger, ground, (0.11 tsp)

0 calories of Baking Soda, (0.11 tsp)

0 calories of Salt, (0.03 tsp)


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