Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 398.4
Total Fat 37.5 g
Saturated Fat 20.3 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 10.6 g
Cholesterol 444.6 mg
Sodium 310.7 mg
Potassium 148.0 mg
Total Carbohydrate 0.5 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 15.6 g
Vitamin A 32.3 %
Vitamin B-12 16.6 %
Vitamin B-6 8.1 %
Vitamin C 0.0 %
Vitamin D 20.0 %
Vitamin E 2.2 %
Calcium 14.7 %
Copper 0.3 %
Folate 12.2 %
Iron 8.3 %
Magnesium 0.2 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 0.3 %
Phosphorus 20.7 %
Riboflavin 20.6 %
Selenium 0.4 %
Thiamin 0.1 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in "no-carb" quiche cups

View the full "no-carb" quiche cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of "no-carb" quiche cups

203 calories of Butter, unsalted, (0.25 stick)

144 calories of Egg, fresh, whole, raw, (2 large)

57 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.13 cup)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.50 dash)


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