Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 148.8
Total Fat 3.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.9 g
Cholesterol 0.3 mg
Sodium 211.8 mg
Potassium 51.4 mg
Total Carbohydrate 27.4 g
Dietary Fiber 0.5 g
Sugars 13.9 g
Protein 3.5 g
Vitamin A 6.2 %
Vitamin B-12 0.5 %
Vitamin B-6 0.6 %
Vitamin C 2.6 %
Vitamin D 0.9 %
Vitamin E 5.9 %
Calcium 3.4 %
Copper 1.3 %
Folate 7.4 %
Iron 4.3 %
Magnesium 1.2 %
Manganese 5.4 %
Niacin 4.7 %
Pantothenic Acid 1.0 %
Phosphorus 3.2 %
Riboflavin 5.5 %
Selenium 8.0 %
Thiamin 8.5 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Orange Tea Cake

View the full Orange Tea Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Orange Tea Cake

59 calories of Flour, white, (0.13 cup)

30 calories of Granulated Sugar, (0.04 cup)

29 calories of Smart Balance LIGHT Buttery Spread, (0.58 tbsp)

19 calories of Powdered Sugar, (0.04 cup, unsifted)

6 calories of Egg white, large, (0.33 serving)

3 calories of Milk, 1%, (0.03 cup)

1 calories of Orange Juice, (0.08 fl oz)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Orange Peel, (0.08 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Splenda, (2 tsp)


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