Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 153.2
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 169.3 mg
Potassium 41.0 mg
Total Carbohydrate 28.8 g
Dietary Fiber 4.4 g
Sugars 0.8 g
Protein 10.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.3 %
Copper 1.0 %
Folate 0.0 %
Iron 2.5 %
Magnesium 1.3 %
Manganese 1.2 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 1.9 %
Riboflavin 0.0 %
Selenium 4.4 %
Thiamin 0.0 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Whole Wheat Bread

View the full Low Fat Whole Wheat Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Whole Wheat Bread

118 calories of Whole Wheat Flour, (0.29 cup)

26 calories of Vital wheat gluten, (7.14 grams)

4 calories of Honey, (0.07 tbsp)

4 calories of Molasses, (0.07 tbsp)

2 calories of Yeast, bakers, (0.07 ounce)

0 calories of Salt, (0.07 tsp)


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