Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 324.2
Total Fat 17.2 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.9 g
Cholesterol 55.0 mg
Sodium 706.4 mg
Potassium 559.2 mg
Total Carbohydrate 21.9 g
Dietary Fiber 2.4 g
Sugars 4.6 g
Protein 22.0 g
Vitamin A 42.6 %
Vitamin B-12 5.9 %
Vitamin B-6 12.7 %
Vitamin C 11.9 %
Vitamin D 6.7 %
Vitamin E 8.7 %
Calcium 11.1 %
Copper 4.0 %
Folate 14.8 %
Iron 10.4 %
Magnesium 9.5 %
Manganese 16.6 %
Niacin 6.1 %
Pantothenic Acid 3.3 %
Phosphorus 11.8 %
Riboflavin 13.4 %
Selenium 11.5 %
Thiamin 11.7 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tilapia with Spinach Cream Sauce

View the full Tilapia with Spinach Cream Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tilapia with Spinach Cream Sauce

90 calories of Olive Oil, (0.75 tbsp)

83 calories of Tilapia filet, raw, (3 oz)

37 calories of Milk, 3.25%, (0.25 cup)

27 calories of Flour, white, (0.06 cup)

26 calories of Yellow Cornmeal, (0.06 cup)

26 calories of Butter, salted, (0.25 tbsp)

9 calories of Flour, white, (0.02 cup)

7 calories of Garlic powder, (0.25 tbsp)

6 calories of Chili powder, (0.25 tbsp)

6 calories of Onion powder, (0.25 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Spinach, fresh, (0.50 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Salt, (0.25 tsp)


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