Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 539.3
Total Fat 33.9 g
Saturated Fat 5.3 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 22.4 g
Cholesterol 57.7 mg
Sodium 321.7 mg
Potassium 1,162.1 mg
Total Carbohydrate 40.9 g
Dietary Fiber 6.4 g
Sugars 2.4 g
Protein 21.6 g
Vitamin A 88.3 %
Vitamin B-12 4.5 %
Vitamin B-6 25.6 %
Vitamin C 88.5 %
Vitamin D 0.0 %
Vitamin E 26.1 %
Calcium 12.9 %
Copper 16.9 %
Folate 62.1 %
Iron 25.6 %
Magnesium 17.4 %
Manganese 61.6 %
Niacin 40.7 %
Pantothenic Acid 19.8 %
Phosphorus 29.0 %
Riboflavin 29.4 %
Selenium 31.4 %
Thiamin 34.7 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken thigh and salad

View the full chicken thigh and salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken thigh and salad

239 calories of Olive Oil, (2 tbsp)

129 calories of Dinner Rolls, (1 roll (hamburger, frankfurter, onion roll, bun, large roll))

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

38 calories of Red Ripe Tomatoes, (1 large whole (3" dia))

20 calories of Cucumber (with peel), (0.50 cucumber (8-1/4"))

16 calories of Balsamic Vinegar, (2 tbsp)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)


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