Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 139.8
Total Fat 4.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 10.9 mg
Sodium 755.3 mg
Potassium 639.9 mg
Total Carbohydrate 24.8 g
Dietary Fiber 7.1 g
Sugars 2.7 g
Protein 3.1 g
Vitamin A 469.1 %
Vitamin B-12 0.3 %
Vitamin B-6 12.9 %
Vitamin C 45.8 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 9.5 %
Copper 9.9 %
Folate 10.8 %
Iron 11.8 %
Magnesium 16.7 %
Manganese 20.7 %
Niacin 9.4 %
Pantothenic Acid 9.2 %
Phosphorus 8.3 %
Riboflavin 5.4 %
Selenium 3.4 %
Thiamin 9.4 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash & Pumpkin Soup

View the full Butternut Squash & Pumpkin Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash & Pumpkin Soup

60 calories of Butternut Squash, (151.17 grams)

34 calories of Butter, unsalted, (0.33 tbsp)

27 calories of Pumpkin, canned, without salt, (0.33 cup)

11 calories of Chicken bouillon, (1 cube)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))


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