Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 146.5
Total Fat 5.4 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 32.2 mg
Sodium 103.5 mg
Potassium 8.9 mg
Total Carbohydrate 22.4 g
Dietary Fiber 0.4 g
Sugars 13.3 g
Protein 2.2 g
Vitamin A 4.3 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 1.0 %
Vitamin E 0.4 %
Calcium 6.5 %
Copper 0.1 %
Folate 0.6 %
Iron 3.4 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 3.2 %
Pantothenic Acid 0.1 %
Phosphorus 3.0 %
Riboflavin 3.7 %
Selenium 0.2 %
Thiamin 4.0 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in yellow cake (homemade)

View the full yellow cake (homemade) Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of yellow cake (homemade)

49 calories of Butter, unsalted, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

44 calories of All Purpose Unbleached Flour, (0.10 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Milk, raw, (0.04 cup)

0 calories of Baking Powder, (0.19 tsp)


No nutrition or calorie comments found.