Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 368.2
Total Fat 9.9 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.2 g
Cholesterol 28.3 mg
Sodium 803.7 mg
Potassium 301.7 mg
Total Carbohydrate 44.7 g
Dietary Fiber 4.7 g
Sugars 2.7 g
Protein 25.7 g
Vitamin A 18.8 %
Vitamin B-12 23.6 %
Vitamin B-6 12.1 %
Vitamin C 13.4 %
Vitamin D 3.3 %
Vitamin E 6.1 %
Calcium 20.9 %
Copper 12.7 %
Folate 7.7 %
Iron 19.6 %
Magnesium 8.1 %
Manganese 11.2 %
Niacin 34.5 %
Pantothenic Acid 6.2 %
Phosphorus 26.5 %
Riboflavin 15.4 %
Selenium 56.9 %
Thiamin 11.1 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Noodle Casserole

View the full Tuna Noodle Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Noodle Casserole

76 calories of Barilla Elbow Macaroni, (0.75 oz)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

71 calories of Pasta, whole wheat elbows, (0.75 oz)

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

35 calories of Tuna, Canned in Water, drained, (0.13 can (12.5 oz), drained)

28 calories of Peas, frozen, (0.13 package (10 oz))

7 calories of Onions, raw, (0.13 large)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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