Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 22.1 | Total Fat | 0.3 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,596.0 mg |
| Potassium | 178.5 mg |
| Total Carbohydrate | 4.8 g |
| Dietary Fiber | 2.2 g |
| Sugars | 0.0 g |
| Protein | 1.3 g |
| Vitamin A | 7.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.2 % |
| Vitamin C | 15.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 4.8 % |
| Copper | 3.0 % |
| Folate | 5.1 % |
| Iron | 4.7 % |
| Magnesium | 4.8 % |
| Manganese | 7.4 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 2.5 % |
| Riboflavin | 3.7 % |
| Selenium | 0.8 % |
| Thiamin | 3.5 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dilled Green Beans/Pickles
View the full Dilled Green Beans/Pickles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dilled Green Beans/Pickles
17 calories of Green Beans (snap), (0.50 cup)
5 calories of Dill seed, (0.25 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Apple Cider Vinegar, Bragg's Organic, (4 tbsp)
0 calories of Redmond Real Salt, (0.75 tsp)
Calories per serving of Dilled Green Beans/Pickles
17 calories of Green Beans (snap), (0.50 cup)
5 calories of Dill seed, (0.25 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Apple Cider Vinegar, Bragg's Organic, (4 tbsp)
0 calories of Redmond Real Salt, (0.75 tsp)
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