Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 214.1
Total Fat 12.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 5.0 g
Monounsaturated Fat 5.8 g
Cholesterol 25.5 mg
Sodium 81.5 mg
Potassium 51.4 mg
Total Carbohydrate 24.0 g
Dietary Fiber 0.9 g
Sugars 14.1 g
Protein 2.5 g
Vitamin A 0.9 %
Vitamin B-12 1.0 %
Vitamin B-6 2.2 %
Vitamin C 1.1 %
Vitamin D 0.8 %
Vitamin E 10.3 %
Calcium 1.1 %
Copper 4.8 %
Folate 6.5 %
Iron 4.1 %
Magnesium 2.7 %
Manganese 12.7 %
Niacin 3.5 %
Pantothenic Acid 1.5 %
Phosphorus 3.9 %
Riboflavin 5.4 %
Selenium 8.0 %
Thiamin 6.7 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Apple Cake

View the full Fresh Apple Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Apple Cake

77 calories of Canola Oil, (0.04 cup)

53 calories of Granulated Sugar, (0.07 cup)

36 calories of Flour, white, (0.08 cup)

31 calories of Walnuts, (0.04 cup, chopped)

9 calories of Egg, fresh, whole, raw, (0.12 large)

5 calories of Apples, fresh with skin, (0.08 cup, quartered or chopped)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.01 tsp)


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