Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 147.9
Total Fat 2.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 106.0 mg
Sodium 219.9 mg
Potassium 601.2 mg
Total Carbohydrate 21.8 g
Dietary Fiber 2.3 g
Sugars 2.4 g
Protein 8.0 g
Vitamin A 3.7 %
Vitamin B-12 4.7 %
Vitamin B-6 12.0 %
Vitamin C 39.7 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 5.4 %
Copper 8.1 %
Folate 9.1 %
Iron 7.3 %
Magnesium 7.7 %
Manganese 9.7 %
Niacin 6.9 %
Pantothenic Acid 7.0 %
Phosphorus 11.8 %
Riboflavin 10.1 %
Selenium 12.1 %
Thiamin 7.8 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Potato Salad

View the full Low Fat Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Potato Salad

79 calories of Red Potato, (113.25 grams)

39 calories of Hard Boiled Egg, (0.50 large)

15 calories of Fage - 0%, plain (8oz), (1 oz)

5 calories of Condiments, Sweet Relish, Heinz, 1 Tbsp = 15ml, (0.25 serving)

4 calories of Dried Onion Flakes, (0.25 tbsp)

4 calories of Grey Poupon Dijon Mustard, (0.75 tsp)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Dill weed, dried, (0.25 tsp)

1 calories of Horseradish, (0.25 tsp)

0 calories of French's Classic Yellow Mustard, (0.75 tsp)


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