Nutrition Facts
Servings Per Recipe: 60
Serving Size: 1 serving
Amount Per Serving
Calories | 29.5 | Total Fat | 1.3 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 0.0 mg |
Sodium | 93.6 mg |
Potassium | 0.8 mg |
Total Carbohydrate | 4.3 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 0.3 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.1 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 3.2 % |
Copper | 0.0 % |
Folate | 0.1 % |
Iron | 0.5 % |
Magnesium | 0.0 % |
Manganese | 0.1 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 1.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten-Free Rosemary & Garlic Crackers
View the full Gluten-Free Rosemary & Garlic Crackers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten-Free Rosemary & Garlic Crackers
19 calories of Olive Oil, (0.01 cup)
18 calories of Arrowhead Mills Gluten Free All Purpose Baking Mix (1/4 cup), (0.13 serving)
0 calories of Rosemary, dried, (0.07 tsp)
0 calories of Baking Powder, (0.02 tsp)
0 calories of Salt, (0.02 tsp)
Calories per serving of Gluten-Free Rosemary & Garlic Crackers
19 calories of Olive Oil, (0.01 cup)
18 calories of Arrowhead Mills Gluten Free All Purpose Baking Mix (1/4 cup), (0.13 serving)
0 calories of Rosemary, dried, (0.07 tsp)
0 calories of Baking Powder, (0.02 tsp)
0 calories of Salt, (0.02 tsp)
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