Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 52.9
Total Fat 1.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 12.1 mg
Sodium 61.2 mg
Potassium 44.2 mg
Total Carbohydrate 7.5 g
Dietary Fiber 0.2 g
Sugars 2.1 g
Protein 1.9 g
Vitamin A 1.9 %
Vitamin B-12 2.3 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 4.0 %
Vitamin E 0.1 %
Calcium 4.6 %
Copper 0.4 %
Folate 0.6 %
Iron 0.4 %
Magnesium 0.8 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 1.0 %
Phosphorus 3.4 %
Riboflavin 3.1 %
Selenium 1.2 %
Thiamin 0.5 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in icelandic pancakes

View the full icelandic pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of icelandic pancakes

26 calories of Plain white flour (UK), (7.50 g)

11 calories of Milk, 1%, (25 mL)

9 calories of Butter, salted, (1.25 grams)

3 calories of Egg, fresh, whole, raw, (0.05 medium)

2 calories of Brown Sugar, (0.15 tsp unpacked)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Baking Powder, (0.05 tsp)


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