Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 90.8 | Total Fat | 4.5 g |
---|---|
Saturated Fat | 2.6 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 30.8 mg |
Sodium | 65.2 mg |
Potassium | 39.1 mg |
Total Carbohydrate | 10.6 g |
Dietary Fiber | 0.3 g |
Sugars | 0.1 g |
Protein | 2.3 g |
Vitamin A | 3.2 % | Vitamin B-12 | 1.6 % |
---|---|
Vitamin B-6 | 0.5 % |
Vitamin C | 4.4 % |
Vitamin D | 0.7 % |
Vitamin E | 0.4 % |
Calcium | 3.3 % |
Copper | 0.0 % |
Folate | 1.1 % |
Iron | 1.1 % |
Magnesium | 0.7 % |
Manganese | 0.0 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 2.7 % |
Riboflavin | 2.5 % |
Selenium | 2.8 % |
Thiamin | 0.7 % |
Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in One Bowl Orange Dessert Cake
View the full One Bowl Orange Dessert Cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of One Bowl Orange Dessert Cake
37 calories of Plain white flour (UK), (10.63 g)
34 calories of Light butter, (6.88 grams)
8 calories of Egg, fresh, whole, raw, (0.13 medium)
3 calories of Orange Juice, (0.03 cup)
2 calories of Milk, nonfat, (0.03 cup)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Splenda, (0.50 tsp)
0 calories of Splenda, (2 tsp)
Calories per serving of One Bowl Orange Dessert Cake
37 calories of Plain white flour (UK), (10.63 g)
34 calories of Light butter, (6.88 grams)
8 calories of Egg, fresh, whole, raw, (0.13 medium)
3 calories of Orange Juice, (0.03 cup)
2 calories of Milk, nonfat, (0.03 cup)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Splenda, (0.50 tsp)
0 calories of Splenda, (2 tsp)
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