Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 166.1
Total Fat 7.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 13.8 mg
Sodium 94.4 mg
Potassium 74.5 mg
Total Carbohydrate 23.5 g
Dietary Fiber 1.5 g
Sugars 0.4 g
Protein 2.8 g
Vitamin A 3.8 %
Vitamin B-12 0.1 %
Vitamin B-6 0.7 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.2 %
Copper 4.7 %
Folate 1.4 %
Iron 3.4 %
Magnesium 4.3 %
Manganese 23.4 %
Niacin 0.5 %
Pantothenic Acid 1.3 %
Phosphorus 4.9 %
Riboflavin 0.9 %
Selenium 0.8 %
Thiamin 4.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in anzac biscuits

View the full anzac biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of anzac biscuits

45 calories of Butter, unsalted, (6.25 grams)

44 calories of Plain white flour (UK), (12.50 g)

27 calories of Brown Sugar, (0.05 cup, unpacked)

15 calories of Oats, Quaker (1 cup dry oats), (0.05 cup)

14 calories of Coconut, raw, (0.05 cup, shredded)

6 calories of Pancake Syrup, (0.10 tbsp)

0 calories of Baking Soda, (0.05 tsp)


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