Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 39.2
Total Fat 1.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 110.9 mg
Potassium 181.3 mg
Total Carbohydrate 6.3 g
Dietary Fiber 3.0 g
Sugars 0.0 g
Protein 1.7 g
Vitamin A 11.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 23.5 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 4.3 %
Copper 3.2 %
Folate 8.0 %
Iron 8.6 %
Magnesium 5.5 %
Manganese 11.9 %
Niacin 3.3 %
Pantothenic Acid 0.9 %
Phosphorus 3.4 %
Riboflavin 5.3 %
Selenium 1.0 %
Thiamin 5.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic String Beans (1/2 cup)

View the full Garlic String Beans (1/2 cup) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic String Beans (1/2 cup)

26 calories of Green Beans (snap), (0.75 cup)

10 calories of Canola Oil, (0.25 1tsp)

2 calories of Clove of Garlic, (0.38 serving)

2 calories of Thyme, ground, (0.13 tbsp)

0 calories of Better than Boullion Vegetable Base, (0.04 tbsp)

0 calories of Dried Thyme, (0.06 tsp)

0 calories of *Lawry's Seasoned Salt, (0.06 tsp)


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