Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 262.3
Total Fat 15.4 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 10.4 g
Cholesterol 42.4 mg
Sodium 183.7 mg
Potassium 208.8 mg
Total Carbohydrate 11.2 g
Dietary Fiber 0.6 g
Sugars 1.6 g
Protein 18.8 g
Vitamin A 0.9 %
Vitamin B-12 5.3 %
Vitamin B-6 20.4 %
Vitamin C 1.5 %
Vitamin D 1.6 %
Vitamin E 9.2 %
Calcium 5.2 %
Copper 3.3 %
Folate 4.5 %
Iron 7.0 %
Magnesium 6.5 %
Manganese 7.2 %
Niacin 44.4 %
Pantothenic Acid 6.6 %
Phosphorus 16.3 %
Riboflavin 7.2 %
Selenium 23.2 %
Thiamin 12.5 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in buffalo chicken breast/salad

View the full buffalo chicken breast/salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of buffalo chicken breast/salad

119 calories of Olive Oil, (1 tbsp)

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

56 calories of Bread crumbs, dry, grated, plain, (0.50 oz)

9 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.50 fl oz)

1 calories of El Pollo Loco, Jalapeno Hot Sauce, (0.25 serving)


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