Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 148.6 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 1,811.6 mg |
Potassium | 442.9 mg |
Total Carbohydrate | 33.9 g |
Dietary Fiber | 5.8 g |
Sugars | 11.8 g |
Protein | 2.4 g |
Vitamin A | 13.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 11.5 % |
Vitamin C | 96.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 12.3 % |
Copper | 4.0 % |
Folate | 7.3 % |
Iron | 8.9 % |
Magnesium | 5.3 % |
Manganese | 8.4 % |
Niacin | 4.2 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 4.7 % |
Riboflavin | 3.5 % |
Selenium | 0.8 % |
Thiamin | 5.8 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Borscht
View the full Crockpot Borscht Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Borscht
50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)
45 calories of Potato, raw, (0.38 small (1-3/4" to 2-1/2" dia.))
20 calories of Stop & Shop Whole Beets, (0.25 cup)
18 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (1 serving)
11 calories of Cabbage, fresh, (0.50 cup, chopped)
Calories per serving of Crockpot Borscht
50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)
45 calories of Potato, raw, (0.38 small (1-3/4" to 2-1/2" dia.))
20 calories of Stop & Shop Whole Beets, (0.25 cup)
18 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (1 serving)
11 calories of Cabbage, fresh, (0.50 cup, chopped)
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