Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 117.4
Total Fat 3.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 97.7 mg
Sodium 240.7 mg
Potassium 162.2 mg
Total Carbohydrate 13.3 g
Dietary Fiber 0.1 g
Sugars 0.7 g
Protein 9.1 g
Vitamin A 10.7 %
Vitamin B-12 9.4 %
Vitamin B-6 4.6 %
Vitamin C 0.4 %
Vitamin D 7.3 %
Vitamin E 0.1 %
Calcium 12.6 %
Copper 1.4 %
Folate 6.7 %
Iron 2.5 %
Magnesium 2.8 %
Manganese 4.6 %
Niacin 1.1 %
Pantothenic Acid 1.7 %
Phosphorus 22.8 %
Riboflavin 12.4 %
Selenium 5.9 %
Thiamin 2.7 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diabetic Cheesecake

View the full Diabetic Cheesecake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diabetic Cheesecake

36 calories of Egg, fresh, whole, raw, (0.50 large)

27 calories of Cream Cheese, Fat Free, (28.25 grams)

21 calories of Sour cream, fat free, (28.25 grams)

17 calories of Rice flour, white, (0.03 cup)

8 calories of Vanilla extract, imitation, alcohol, (0.25 tbsp)

7 calories of Milk, nonfat, (0.09 cup)

0 calories of NuNatural NuStevia White Stevia Powder, (0.50 tsp)


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