Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 63.8 | Total Fat | 3.6 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 192.1 mg |
Potassium | 76.9 mg |
Total Carbohydrate | 7.3 g |
Dietary Fiber | 1.4 g |
Sugars | 5.3 g |
Protein | 0.6 g |
Vitamin A | 76.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.7 % |
Vitamin C | 17.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 2.3 % |
Copper | 0.5 % |
Folate | 1.1 % |
Iron | 1.2 % |
Magnesium | 0.7 % |
Manganese | 1.7 % |
Niacin | 1.2 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 0.8 % |
Riboflavin | 0.8 % |
Selenium | 0.0 % |
Thiamin | 1.1 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in mexican cole slaw
View the full mexican cole slaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of mexican cole slaw
32 calories of Olive Oil, Extra Virgin, (0.25 tbs)
13 calories of Nakano Seasoned Rice Vinegar, (0.63 tbsp)
10 calories of Carrots, raw, (0.19 cup, chopped)
9 calories of Cabbage (Shredded), (0.75 cup)
0 calories of Cilantro, Fresh Chopped, (0.03 cup)
0 calories of Salt, (0.13 dash)
Calories per serving of mexican cole slaw
32 calories of Olive Oil, Extra Virgin, (0.25 tbs)
13 calories of Nakano Seasoned Rice Vinegar, (0.63 tbsp)
10 calories of Carrots, raw, (0.19 cup, chopped)
9 calories of Cabbage (Shredded), (0.75 cup)
0 calories of Cilantro, Fresh Chopped, (0.03 cup)
0 calories of Salt, (0.13 dash)
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