Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 379.4 | Total Fat | 23.6 g |
|---|---|
| Saturated Fat | 8.5 g |
| Polyunsaturated Fat | 2.9 g |
| Monounsaturated Fat | 10.5 g |
| Cholesterol | 35.6 mg |
| Sodium | 183.7 mg |
| Potassium | 131.0 mg |
| Total Carbohydrate | 34.5 g |
| Dietary Fiber | 2.1 g |
| Sugars | 0.9 g |
| Protein | 10.3 g |
| Vitamin A | 15.9 % | Vitamin B-12 | 2.7 % |
|---|---|
| Vitamin B-6 | 2.8 % |
| Vitamin C | 6.9 % |
| Vitamin D | 1.9 % |
| Vitamin E | 2.3 % |
| Calcium | 14.9 % |
| Copper | 4.2 % |
| Folate | 24.9 % |
| Iron | 10.6 % |
| Magnesium | 5.2 % |
| Manganese | 19.4 % |
| Niacin | 13.3 % |
| Pantothenic Acid | 1.9 % |
| Phosphorus | 11.6 % |
| Riboflavin | 15.9 % |
| Selenium | 4.0 % |
| Thiamin | 28.9 % |
| Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta with Pesto Cream Sauce
View the full Pasta with Pesto Cream Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta with Pesto Cream Sauce
150 calories of Barilla Mini Penne, (1.50 oz)
79 calories of Extra Virgin Olive Oil, (0.66 tbsp)
49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))
41 calories of Parmesan Cheese, grated, (0.09 cup)
25 calories of Butter, unsalted, (0.25 tbsp)
22 calories of Pine Nuts, (0.38 tbsp)
6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))
1 calories of Garlic, (0.25 clove)
1 calories of Basil, (1.50 tbsp)
Calories per serving of Pasta with Pesto Cream Sauce
150 calories of Barilla Mini Penne, (1.50 oz)
79 calories of Extra Virgin Olive Oil, (0.66 tbsp)
49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))
41 calories of Parmesan Cheese, grated, (0.09 cup)
25 calories of Butter, unsalted, (0.25 tbsp)
22 calories of Pine Nuts, (0.38 tbsp)
6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))
1 calories of Garlic, (0.25 clove)
1 calories of Basil, (1.50 tbsp)
Calories in Similar Recipes
-
This is my version of a baked ziti dish from Bon Appétit November 1994
- A quick, healthful and satisfying meal. Great for lunch, and easy to take-and-go! Save on calories...
- I made this with the wild turkey (and stock from it) that my husband killed this spring...yum! You could...
- This easy pasta dish provides a great, dressy combination of flavours that is simple enough to create...
- An adaptation of a recipe from Everyday Italian
- from 3fatchicks.com
- One of our recipe adaptions out of Cooking Light. Light and Easy Cookbook
- I raided the pantry and fridge and put it in a pan. This is the resulting meal. The kids really lo...