Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 101.7
Total Fat 2.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.0 g
Cholesterol 0.1 mg
Sodium 132.3 mg
Potassium 260.1 mg
Total Carbohydrate 15.1 g
Dietary Fiber 2.6 g
Sugars 2.6 g
Protein 5.7 g
Vitamin A 45.9 %
Vitamin B-12 0.0 %
Vitamin B-6 7.5 %
Vitamin C 6.8 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 2.2 %
Copper 6.0 %
Folate 4.1 %
Iron 3.8 %
Magnesium 5.4 %
Manganese 26.0 %
Niacin 5.4 %
Pantothenic Acid 2.4 %
Phosphorus 6.1 %
Riboflavin 4.5 %
Selenium 10.8 %
Thiamin 6.5 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Veggie Patties

View the full Asian Veggie Patties Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Veggie Patties

33 calories of Flour, whole grain, (0.08 cup)

20 calories of Sesame Oil, (0.17 tbsp)

13 calories of Bob's Red Mill Soy Protein Powder, (0.67 tbsp)

10 calories of Waterchestnuts (water chestnuts), (0.08 cup slices)

8 calories of Carrots, raw, (0.17 cup, grated)

6 calories of Hoisin Sauce, (0.17 tbsp)

3 calories of Bamboo shoots, raw, (0.08 cup (1/2" slices))

3 calories of Scallions, raw, (0.08 cup, chopped)

3 calories of Thai Chili Sauce, (0.17 tbsp)

2 calories of Garlic, (0.50 cloves)

0 calories of Ginger Root, (0.17 tsp)


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