Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 515.2 | Total Fat | 28.5 g |
|---|---|
| Saturated Fat | 8.4 g |
| Polyunsaturated Fat | 2.4 g |
| Monounsaturated Fat | 16.1 g |
| Cholesterol | 33.4 mg |
| Sodium | 1,183.1 mg |
| Potassium | 531.6 mg |
| Total Carbohydrate | 56.8 g |
| Dietary Fiber | 10.9 g |
| Sugars | 0.7 g |
| Protein | 15.5 g |
| Vitamin A | 27.8 % | Vitamin B-12 | 10.6 % |
|---|---|
| Vitamin B-6 | 23.3 % |
| Vitamin C | 55.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 24.4 % |
| Calcium | 30.2 % |
| Copper | 29.0 % |
| Folate | 13.5 % |
| Iron | 29.5 % |
| Magnesium | 18.8 % |
| Manganese | 108.9 % |
| Niacin | 12.1 % |
| Pantothenic Acid | 14.1 % |
| Phosphorus | 30.6 % |
| Riboflavin | 27.2 % |
| Selenium | 62.2 % |
| Thiamin | 21.8 % |
| Zinc | 17.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in whole wheat pasta with feta (Shalena)
View the full whole wheat pasta with feta (Shalena) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of whole wheat pasta with feta (Shalena)
174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)
119 calories of Olive Oil, (1 tbsp)
99 calories of Feta Cheese, (0.25 cup, crumbled)
67 calories of Black Olives, (10 jumbo)
31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)
17 calories of Onions, raw, (5 slice, thin)
8 calories of Lemon Juice, (1 fl oz)
Calories per serving of whole wheat pasta with feta (Shalena)
174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)
119 calories of Olive Oil, (1 tbsp)
99 calories of Feta Cheese, (0.25 cup, crumbled)
67 calories of Black Olives, (10 jumbo)
31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)
17 calories of Onions, raw, (5 slice, thin)
8 calories of Lemon Juice, (1 fl oz)
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