Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 86.1
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 10.2 mg
Sodium 346.9 mg
Potassium 148.7 mg
Total Carbohydrate 11.4 g
Dietary Fiber 1.8 g
Sugars 0.6 g
Protein 4.8 g
Vitamin A 2.4 %
Vitamin B-12 0.8 %
Vitamin B-6 5.7 %
Vitamin C 7.7 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.6 %
Copper 4.1 %
Folate 7.4 %
Iron 7.6 %
Magnesium 5.6 %
Manganese 7.3 %
Niacin 7.1 %
Pantothenic Acid 2.4 %
Phosphorus 5.9 %
Riboflavin 3.0 %
Selenium 4.3 %
Thiamin 4.1 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Chili Verde

View the full Chicken Chili Verde Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Chili Verde

18 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.06 cup)

17 calories of Roasting Chicken, dark meat, (0.13 unit (yield from 1 lb ready-to-cook chicken))

14 calories of Beans, pinto, (0.06 cup)

13 calories of whole onion, raw (1 onion), (0.13 serving)

10 calories of Yellow Sweet Corn, Frozen, (0.06 cup kernels)

4 calories of Chicken Boullion Concentrate (Selection)), (0.38 tsp)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of Green Chili Peppers, canned, (0.06 cup)

2 calories of Garlic, (0.38 cloves)

1 calories of Rubbed Sage, (0.06 tsp)

1 calories of Oregano, ground, (0.19 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of salt, table, (0.06 tsp)

0 calories of Water, tap, (0.38 cup (8 fl oz))


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