Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 413.2
Total Fat 16.3 g
Saturated Fat 8.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.3 g
Cholesterol 44.5 mg
Sodium 666.6 mg
Potassium 415.7 mg
Total Carbohydrate 51.2 g
Dietary Fiber 8.4 g
Sugars 2.0 g
Protein 20.5 g
Vitamin A 148.0 %
Vitamin B-12 6.4 %
Vitamin B-6 11.2 %
Vitamin C 27.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 40.6 %
Copper 6.1 %
Folate 32.4 %
Iron 14.6 %
Magnesium 12.2 %
Manganese 11.2 %
Niacin 27.0 %
Pantothenic Acid 5.5 %
Phosphorus 29.6 %
Riboflavin 24.5 %
Selenium 10.2 %
Thiamin 37.4 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Casserole

View the full Butternut Squash Casserole Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Casserole

152 calories of Whole Wheat Penne (dry), (1.69 oz)

110 calories of Romano Cheese, (1 oz)

53 calories of Bacon - Farmland Thick Sliced Bacon, (0.75 serving)

41 calories of Butternut Squash, (0.50 cup, cubes)

22 calories of Chicken stock, home-prepared, (0.25 cup)

17 calories of Sour Cream, (0.03 cup)

14 calories of Parmesan Cheese, grated, (0.03 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Garlic, (0.38 cloves)

1 calories of Sage, ground, (0.13 tbsp)


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