Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 391.3 | Total Fat | 21.1 g |
|---|---|
| Saturated Fat | 7.6 g |
| Polyunsaturated Fat | 2.2 g |
| Monounsaturated Fat | 9.9 g |
| Cholesterol | 68.4 mg |
| Sodium | 242.6 mg |
| Potassium | 757.5 mg |
| Total Carbohydrate | 12.5 g |
| Dietary Fiber | 2.0 g |
| Sugars | 3.2 g |
| Protein | 18.9 g |
| Vitamin A | 38.6 % | Vitamin B-12 | 5.4 % |
|---|---|
| Vitamin B-6 | 27.0 % |
| Vitamin C | 11.3 % |
| Vitamin D | 14.3 % |
| Vitamin E | 6.4 % |
| Calcium | 4.2 % |
| Copper | 19.0 % |
| Folate | 9.3 % |
| Iron | 11.1 % |
| Magnesium | 12.3 % |
| Manganese | 44.1 % |
| Niacin | 48.0 % |
| Pantothenic Acid | 19.4 % |
| Phosphorus | 24.0 % |
| Riboflavin | 31.2 % |
| Selenium | 27.6 % |
| Thiamin | 13.2 % |
| Zinc | 11.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in coq au vin
View the full coq au vin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of coq au vin
106 calories of Red Wine, (125 mL)
65 calories of Butter, unsalted, (0.08 stick)
60 calories of Olive Oil, (0.50 tbsp)
49 calories of Chicken Breast, with skin, (0.33 unit (yield from 1 lb ready-to-cook chicken))
29 calories of Chicken stock, home-prepared, (0.33 cup)
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
17 calories of Mushrooms, fresh, (75.50 grams)
16 calories of Chicken Thigh, (0.33 unit (yield from 1 lb ready-to-cook chicken))
15 calories of Chicken Drumstick, (0.33 unit (yield from 1 lb ready-to-cook chicken))
10 calories of Onions, raw, (0.17 cup, chopped)
8 calories of Chicken Wing, (0.33 unit (yield from 1 lb ready-to-cook chicken))
5 calories of Carrots, raw, (0.17 large (7-1/4" to 8-1/2" long))
5 calories of Shallots, (0.67 tbsp chopped)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
0 calories of Parsley, (0.17 tbsp)
Calories per serving of coq au vin
106 calories of Red Wine, (125 mL)
65 calories of Butter, unsalted, (0.08 stick)
60 calories of Olive Oil, (0.50 tbsp)
49 calories of Chicken Breast, with skin, (0.33 unit (yield from 1 lb ready-to-cook chicken))
29 calories of Chicken stock, home-prepared, (0.33 cup)
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
17 calories of Mushrooms, fresh, (75.50 grams)
16 calories of Chicken Thigh, (0.33 unit (yield from 1 lb ready-to-cook chicken))
15 calories of Chicken Drumstick, (0.33 unit (yield from 1 lb ready-to-cook chicken))
10 calories of Onions, raw, (0.17 cup, chopped)
8 calories of Chicken Wing, (0.33 unit (yield from 1 lb ready-to-cook chicken))
5 calories of Carrots, raw, (0.17 large (7-1/4" to 8-1/2" long))
5 calories of Shallots, (0.67 tbsp chopped)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
0 calories of Parsley, (0.17 tbsp)
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