Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 326.4
Total Fat 18.2 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 10.2 g
Cholesterol 102.2 mg
Sodium 410.9 mg
Potassium 336.2 mg
Total Carbohydrate 21.0 g
Dietary Fiber 3.8 g
Sugars 0.8 g
Protein 20.7 g
Vitamin A 5.3 %
Vitamin B-12 12.5 %
Vitamin B-6 17.4 %
Vitamin C 26.7 %
Vitamin D 0.0 %
Vitamin E 11.0 %
Calcium 4.5 %
Copper 12.6 %
Folate 4.6 %
Iron 15.4 %
Magnesium 11.2 %
Manganese 38.7 %
Niacin 27.7 %
Pantothenic Acid 8.6 %
Phosphorus 19.2 %
Riboflavin 8.9 %
Selenium 51.5 %
Thiamin 8.2 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Primavera

View the full Shrimp Primavera Recipe & Instructions
Submitted by: JUJUBEAN90

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Primavera

115 calories of Olive Oil, (0.06 cup)

58 calories of Whole Wheat Spaghetti, cooked (pasta), (46.88 grams)

42 calories of Shrimp, cooked, (1.50 oz)

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)

30 calories of Aspargas Gratin (1/6), (0.25 serving)

26 calories of Campbell's Cream of Mushroom Soup (condensed), (0.13 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Green Beans (snap), (0.13 cup)

3 calories of Portabella Mushrooms, (12.50 grams)

2 calories of Garlic, (0.50 cloves)

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)


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