Nutrition Facts
Servings Per Recipe: 31
Serving Size: 1 serving
Amount Per Serving
| Calories | 58.6 | Total Fat | 0.5 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 163.0 mg |
| Potassium | 363.5 mg |
| Total Carbohydrate | 13.3 g |
| Dietary Fiber | 2.9 g |
| Sugars | 2.5 g |
| Protein | 2.2 g |
| Vitamin A | 20.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 11.9 % |
| Vitamin C | 57.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.3 % |
| Calcium | 1.7 % |
| Copper | 6.7 % |
| Folate | 7.8 % |
| Iron | 8.3 % |
| Magnesium | 5.0 % |
| Manganese | 11.6 % |
| Niacin | 4.9 % |
| Pantothenic Acid | 3.7 % |
| Phosphorus | 4.6 % |
| Riboflavin | 4.4 % |
| Selenium | 1.3 % |
| Thiamin | 7.3 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salsa- hot
View the full Salsa- hot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salsa- hot
25 calories of Red Ripe Tomatoes, (0.65 cup, chopped or sliced)
13 calories of Hunts Tomato Paste, (1.01 tbsp)
12 calories of Onions, raw, (0.19 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
3 calories of Jalapeno Peppers, (0.77 pepper)
2 calories of Garlic, (0.39 cloves)
Calories per serving of Salsa- hot
25 calories of Red Ripe Tomatoes, (0.65 cup, chopped or sliced)
13 calories of Hunts Tomato Paste, (1.01 tbsp)
12 calories of Onions, raw, (0.19 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
3 calories of Jalapeno Peppers, (0.77 pepper)
2 calories of Garlic, (0.39 cloves)
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