Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 212.6 | Total Fat | 17.1 g |
---|---|
Saturated Fat | 3.5 g |
Polyunsaturated Fat | 4.5 g |
Monounsaturated Fat | 8.1 g |
Cholesterol | 26.6 mg |
Sodium | 158.5 mg |
Potassium | 223.3 mg |
Total Carbohydrate | 9.9 g |
Dietary Fiber | 1.9 g |
Sugars | 0.0 g |
Protein | 8.9 g |
Vitamin A | 0.8 % | Vitamin B-12 | 1.0 % |
---|---|
Vitamin B-6 | 7.8 % |
Vitamin C | 0.0 % |
Vitamin D | 0.8 % |
Vitamin E | 16.4 % |
Calcium | 1.5 % |
Copper | 2.3 % |
Folate | 6.7 % |
Iron | 3.8 % |
Magnesium | 13.0 % |
Manganese | 7.3 % |
Niacin | 21.6 % |
Pantothenic Acid | 3.4 % |
Phosphorus | 13.0 % |
Riboflavin | 3.9 % |
Selenium | 6.2 % |
Thiamin | 2.0 % |
Zinc | 6.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-carb peanut butter cookies
View the full Low-carb peanut butter cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-carb peanut butter cookies
197 calories of Peanut Butter, smooth style, with salt, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
0 calories of Splenda, (6 tsp)
Calories per serving of Low-carb peanut butter cookies
197 calories of Peanut Butter, smooth style, with salt, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
0 calories of Splenda, (6 tsp)
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