Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 200.7
Total Fat 4.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 211.6 mg
Potassium 800.7 mg
Total Carbohydrate 35.8 g
Dietary Fiber 4.9 g
Sugars 4.9 g
Protein 4.3 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 26.2 %
Vitamin C 62.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.3 %
Copper 9.6 %
Folate 7.1 %
Iron 8.5 %
Magnesium 10.2 %
Manganese 13.6 %
Niacin 9.4 %
Pantothenic Acid 5.3 %
Phosphorus 10.1 %
Riboflavin 3.3 %
Selenium 0.8 %
Thiamin 9.5 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rosemary Roasted, Potatoes, Onions and Bell Pepper


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rosemary Roasted, Potatoes, Onions and Bell Pepper

122 calories of Potato, raw, (0.83 medium (2-1/4" to 3-1/4" dia.))

40 calories of Olive Oil: Kroger, Pure Olive Oil, 1tbsp/serving, (0.33 serving)

18 calories of Onions, sweet, raw(1 onion, 331g), (55.17 gram(s))

6 calories of Green Bell Pepper (1 Serving equals 1 Large Pepper) UnCooked, (0.17 serving)

1 calories of Garlic powder, (0.08 tsp)

0 calories of Rosemary, small sprig of rosemary converts to 1/2 a teaspoon of dried rosemary, (0.08 tsp)

0 calories of Mrs. Dash Seasoning, Table Blend, (0.08 tsp)

0 calories of salt, Hain* sea salt, (0.08 tsp)


No nutrition or calorie comments found.