Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 307.6
Total Fat 8.1 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.1 g
Cholesterol 41.4 mg
Sodium 235.6 mg
Potassium 270.8 mg
Total Carbohydrate 56.8 g
Dietary Fiber 2.0 g
Sugars 32.4 g
Protein 3.9 g
Vitamin A 5.9 %
Vitamin B-12 1.2 %
Vitamin B-6 18.1 %
Vitamin C 9.0 %
Vitamin D 2.4 %
Vitamin E 1.6 %
Calcium 1.2 %
Copper 4.8 %
Folate 14.3 %
Iron 7.6 %
Magnesium 5.7 %
Manganese 12.6 %
Niacin 8.5 %
Pantothenic Acid 2.6 %
Phosphorus 5.2 %
Riboflavin 12.0 %
Selenium 12.6 %
Thiamin 14.0 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

99 calories of Granulated Sugar, (0.13 cup)

86 calories of Flour, white, (0.19 cup)

65 calories of Butter, salted, (0.04 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

9 calories of Egg, fresh, whole, raw, (0.13 large)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Salt, (0.13 dash)


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