Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 135.2
Total Fat 6.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 63.1 mg
Sodium 106.3 mg
Potassium 67.9 mg
Total Carbohydrate 14.6 g
Dietary Fiber 0.0 g
Sugars 12.5 g
Protein 4.7 g
Vitamin A 5.6 %
Vitamin B-12 5.0 %
Vitamin B-6 2.1 %
Vitamin C 0.0 %
Vitamin D 2.5 %
Vitamin E 0.0 %
Calcium 3.9 %
Copper 0.3 %
Folate 2.9 %
Iron 3.8 %
Magnesium 0.6 %
Manganese 0.0 %
Niacin 0.2 %
Pantothenic Acid 0.0 %
Phosphorus 6.9 %
Riboflavin 7.6 %
Selenium 1.8 %
Thiamin 0.4 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Cheese Cake

View the full Baked Cheese Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Cheese Cake

72 calories of Low fat cream cheese, (0.13 cup)

46 calories of Granulated Sugar, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)


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